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Crouton Packaging Using Stand Up Bags

crouton packaging using stand up bagsCroutons.   If salads were cakes croutons would be the icing.   Plain or seasoned, croutons add texture and flavor to any salad.  They also make a great ingredient for stuffing.  Extending the life of that crunch and freshness is the job of crouton packaging.

Stand up bags, also known as stand bags and stand up pouches, are ideal for crouton packaging.  These bags are made of multiple layers of scientifically designed film that are laminated together.  The bags are puncture resistant and protect the contents from odor, vapor and moisture. There's nothing worse than opening a box of damp croutons!

Available with zip seal closures, stand up bag crouton packaging ensures that freshness and flavor are locked in.  Tear notches are also available, providing for convenient, mess free opening.

Stand up pouch crouton packaging offers several marketing options.  The most obvious of those is, of course, that the bags stand up on the shelf.  This really makes them stand out from the competition.  And, if desired, the packaging can be designed to have 'windows' to enable the consumer to actually see the croutons, to be able to imagine how tasty they are going to be.  Finally, these bags can be hung from a display with available hang holes.  crouton packaging using stand up bags

The unique  construction of stand up bag crouton packaging gives the supplier the choice of affixing labels or customizing the bag with text and graphics in up to ten colors.  The wide front and back panels provide ample room for either and design opportunities are limited only by the imagination of the marketing department.

From a 'green' perspective, stand up bags are environmentally friendly because they take up little space in any landfill as they take up no more room than a shipping envelope when empty.  Better yet, they're recyclable.

Stand up pouches are the ideal way to meet all crouton packaging needs.  Durable, attractive, convenient and made to protect the flavor and crunch of croutons. After all, without that flavor and crunch, croutons are just bits of stale bread.

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